| Aviaja Lyberth Hauptmann, Stephanie Maroney, Jessica Bissett Perea, and Maria L. Marco. Growing microbiology literacy through interdisciplinary approaches to food fermentations and an Indigenous peoples’ rights framework. American Society for Microbiology Journals, January 2025. |
Publications, Articles |
American Indian/Alaska Native, American Indian/Native American, Food, Food Sovereignty, Indigenous, Sustainability, Systems of Knowledge, Traditional Ecological Knowledge |
| Charlotte Coté, “Indigenous Food Sovereignty. Embodying Nuu-chah-nulth Principles of ʔuʔaałuk (to take care of), ʔiisaak (to be respectful), and hišukʔiš c̓awaak (everything is interconnected) in Policy and Practice,” Handbook of Indigenous Public Policy. Indigenous Rights and the Transformation of Policy, Sheryl Lightfoot and Sarah Maddison (Eds.) (Cheltenham: Edward Elgar Publishing, Spring 2024): 253-271. |
Publications, Articles |
American Indian/Native American, First Nations, Food Sovereignty, Pacific Northwest, Traditional Ecological Knowledge |
| Lindsey R. Popken, P. Joshua Griffin, Charlotte Coté, Eric Angel. "Indigenous food sovereignty through resurgent self-governance: centering Nuu-chah-nulth principles in sea otter management in Canada." Published in Ecology and Society, Volume 28, Issue 2. |
Publications, Articles |
American Indian/Native American, Animal Studies, First Nations, Food Sovereignty, Indigenous Science and Technology Studies, Nuu-chah-nulth, Pacific Northwest, Sovereignty, Traditional Ecological Knowledge |
| Griffin, P. Joshua. (2020) “Pacing Climate Precarity: Food, Care, and Sovereignty in Iñupiaq Alaska,” Medical Anthropology 39(4):333-347. doi: 10.1080/01459740.2019.1643 |
Publications, Articles |
Alaska Native Studies, Arctic Studies, Environmental Humanities, Ethnography, Indigenous Geographies, Sovereignty |
| Charlotte Coté, “hishuk’ish tsawalk, Everything is one. Revitalizing Place-based Indigenous Food Systems through the Enactment of Food Sovereignty,” Special Issue, Global Indigeneities and the Environment, Journal of Agriculture, Food Systems, and Community Development, Vol. 9, No. A, (2019): 37-48. |
Publications, Articles |
Food, Food Sovereignty, Health, Indigenous, Law and Political Thought |
| Charlotte Coté, “‘Indigenizing’ Food Sovereignty. Revitalizing Indigenous Food Practices and Ecological Knowledges in Canada and the United States,” Humanities, Vol. 5. No. 3 (Spring 2016): 14 pages. Open Access. |
Publications, Articles |
First Nations, Food, Food Sovereignty, Health, Indigenous, Law and Political Thought |
| Kathryn Bunn-Marcuse. Guest Editor, Bully Pulpit. Contributing Author “Textualizing Intangible Cultural Heritage: Querying the Methods of Art History.” Panorama: Journal of the Association of Historians of Art, 4, no. 2 (Fall 2018). |
Publications, Articles |
American Indian/Native American, Canadian, Digital Humanities, Indigenous, Museum Studies/Museology, Pacific Northwest |
